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Daniel Lee Gray is a fixer, and producer that specializes in documentary, events, news and commercials in South Korea. He usually works concurrently as a fixer and talent on the productions because of his well-spoken manner and his video production knowledge. He arranges logistics, gear, crew and talent for news, CF's and documentaries that come to Korea. As a fixer, his network has helped numerous productions gain access to talent and locations that would have normally been out of reach.
He has been a fixer and talent on Netflix's Street Food Asia: Korea, Gourmet Diaries of a Foodie, Vocativ's MSNBC news stories, National Geographic's Chef's Story with Chef Ryan Clift, NBC during the Winter Olympics and an upcoming unnamed Netflix production on food in Asia. He has appeared as a talent on, Anthony Bourdain's Part's Unknown, Andrew Zimmern's Bizarre Foods, Vice TV's Munchies, Unravel Travel's Korea, Rudy Maxa's World, the Kimchi Chronicles, Judy Joo's Korean Food Made Simple: Seasons 1 and 2, John Torode's Korea, Euronews story on Korean food, the BBC and many others. He was the fixer on Rachel Hunter's Tour of Beauty: Korea and House Hunter's International: Korea.
He has has worked with or consulted for the OECD, European Union, New York Times, Seoul Tourism, Korea Tourism, and The Korean Food Foundation. He has been interviewed, cited, or quoted in the New York Times, New York Post, Politiken, Sydney Herald, and others.
